CRISPY FRAGRANCE GARDEN Coconut Shagima 240G

CRISPY FRAGRANCE GARDEN Coconut Shagima 240G

Regular price €4,29 EUR
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🛒 Product description

CRISPY FRAGRANCE GARDEN Coconut Shagima 240G is a crunchy coconut snack made with a perfect blend of olefin flour, vegetable oil, egg and sugar. With a high proportion of vegetable fats (28.5 g per 100 g) and a sweet caramel note (21 g sugar), this snack is an ideal treat for anyone looking for something sweet and crunchy. Simple and ready to eat - no preparation required.

🍽️ Serving suggestion

Enjoy the Coconut Shagima as a snack between meals or serve it as a crunchy side dish with your tea or coffee.

⏲️ Preparation time

No preparation necessary – just enjoy!

🍜 Types of use

Snack: Perfect for a little hunger in between meals.
Supplement: A sweet addition to tea and coffee.
Dessert: With vanilla ice cream or as a topping on fruit salads for a sweet experience.

🥗 Ingredients & Allergens

Ole flour (60%), vegetable oil (20%), egg (10%), sugar (5%), whey (5%). ⚠ Allergens: Egg, whey (milk).

📊 Nutritional information (per 100g)

Calorific value: 485 kcal / 2029 kJ
Fat: 28.5 g (of which saturated fatty acids: 13.4 g)
Carbohydrates: 57.1 g (of which sugar: 21 g)
Protein: 9g
Salt: 0.22g

👨‍🍳 Preparation & consumption recommendations

Ready to eat – ideal as a snack or sweet accompaniment to drinks.

📦 Storage recommendation

Store in a cool, dry place and protected from light.

ℹ️ More information

🏭 Manufacturer & Importer

Manufacturer: CRISPY FRAGRANCE GARDEN. Importer: No information.

⏳ Best before date

See product packaging.

📖 More about the product

What is Coconut Shagima? Coconut Shagima is a crunchy coconut snack that is highly valued in many Asian countries. It combines the natural sweetness of coconut with a crunchy texture and a slight caramelization. This snack is especially popular with those who crave a sweet but not too heavy treat.

Why Coconut Shagima is so popular? The combination of oil flour, egg and sugar makes the Coconut Shagima a distinctive snack that is particularly valued in Asian cuisine. The light sweetness and crunchy texture are perfect for quick snacking or as a sweet accompaniment to drinks such as tea and coffee.

Versatility of Coconut Shagima Coconut Shagima is not only a snack between meals, but also an excellent ingredient for various dessert creations. Combine it with vanilla ice cream for a quick and delicious dessert or use it as a topping on fruit salads for an added crunch and sweetness.

🔥 Level of spiciness

No spiciness - this snack is sweet and crunchy, without any spiciness.

👩‍🍳 Recipe ideas

🥄 Coconut Shagima with vanilla ice cream

Preparation:

  1. Pour vanilla ice cream into a bowl.
  2. Arrange a few pieces of coconut shagima on top.
  3. Enjoy!

🍳 Coconut Shagima on fruit salad

Preparation:

  1. Cut fresh fruit of your choice into pieces.
  2. Serve the fruit salad and garnish with Coconut Shagima as a crunchy topping.
  3. Enjoy!
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